DELVO-CHEESE CP-121 S DSF, 5U

DELVO-CHEESE CP-121 S DSF, 5U is a concentrated lactic acid bacteria culture blend for direct inoculation into food products. As a freeze-dried culture, DELVO-CHEESE CP-121 S DSF, 5U contains Streptococcus thermophilus that helps improve texture, flavor and shelf life when used in food fermentation processes. The culture blend in DELVO-CHEESE CP-121 S DSF, 5U can be used as a single dose culture for consistent and reliable fermentation. DELVO-CHEESE CP-121 S DSF, 5U offers food manufacturers a cost-effective solution for fermentation processes.