KELCOGEL HM B [N] is a standardized high acyl gellan gum used in the food industry. It provides excellent suspension and stability to products without contributing excessively to viscosity. KELCOGEL HM B [N] is compatible with a wide range of neutral pH foods and equipment. It results in long shelf life and stability. KELCOGEL HM B [N] is easy to disperse and hydrate, making it suitable for various food applications.