RESISTAMYL 367 is a modified waxy maize food starch powder that appears as a white to creamy-white fine powder with bland odor and taste. It has a RVA viscosity of 2400 cps and total mesophylic count of 7500 n/g. RESISTAMYL 367 complies with various international food safety standards and regulations. As a food additive, RESISTAMYL 367 can be used in the food industry to provide texture and structure without altering the taste or flavor of food products. It has benefits like moisture retention and texture enhancement in various food applications.