GENU EXPLORER PECTIN 45 NUC

GENU EXPLORER PECTIN 45 NUC is a low ester pectin extracted from citrus peel and standardized by addition of sucrose. It is suitable for food applications requiring gelling without calcium addition and without syneresis. GENU EXPLORER PECTIN 45 NUC provides good flavor release and is commonly used at 0.5-1.0% in low sugar jams and fruit preparations. It complies with various international food additive regulations and standards. As a natural ingredient, it offers benefits like clean labeling and is suitable for various food applications.